Dusty sweet spices, such as cinnamon, nutmeg and cloves mix with sweet cranberries and dried raspberries on the nose. Rich, full-bodied palate with juicy, sweet berries and dried orange peel. Flavorful, direct finish.

The bouquet of aniseed and dark berries of the Barbaresco Faset cleverly flirts with your sense of smell. Afterwards, fine nuances of roses and cherries add great aromatics. This is a wine of great complexity and outstanding acidity which shows a lot of character and class with dominant tannins in the mouth.
100% Nebbiolo

The bouquet is broad, elegant and floral, with notes of rose and spices. The palate is dry, full and harmonious, with great structure. A wine of great substance, particularly well-suited to accompany savoury dishes, particularly meat.

TOP 100 WINE OF THE YEAR 2024 WINE # 9 WINE SPECTATOR
A ripe ruby hue, the 2020 Barolo Albe offers a beautiful bouquet of raspberries, fresh flowers, and delicate spice. Medium-bodied, it has a lot of elegance, with ripe and supple tannins and a bit of iron-rich earth. .

An elegant, full-bodied red which displays dark fruit flavors paired with savory, earthy undertones. Bright acidity and soft tannins make this a versatile food wine.

Broad, chewy textures deliver layered impressions of blueberry, cherry, cassis and violet with undercurrents of graphite, sage, eucalyptus and vanilla bean. Makes a great match for lamb chops, portobello mushrooms, aged cheddar cheese and steaks

The wine is medium bodied and moderate in tannin, with some beautiful suppleness to the mid-palate that reflects the moderate summer, accompanied by a touch of extra richness from the hot autumn weather.

A bright violet-red color, it has aromas of strawberries, plums and figs, along with notes of sweet spices including nutmeg and black pepper.

Intense aromas of rose, cherry, strawberry, wild herbs and tar are the hallmarks of this alluring red. As seductive as this is up front, there’s a dense swath of tannins and vibrant acidity keeping it structured, focused and long. Shows excellent harmony and aftertaste.

Intense ruby red. Floral notes with hints of well ripened fruit. Vinous, velvety and lingering. Pairs well with pasta with sauce, grilled red meat, game and cheese.

This classic Cotes du Rhone is a blend of 70 Grenache, 25 Syrah, 5 Mouvedre. Red ruby color, ripe red fruits fragrance with blackcurrant and a hint of spices.

Ripe and polished yet fresh, generous anise, and cherry flavors. Fine grained tannins

This is somewhat similar to sparkling wine production, but the amount of sugar involved is much less, so the final wine is just a bit fizzy (vivace, lively)and, of course, red.

Peña Garnacha is a medium to full-bodied red wine with raspberry and cherry aromas plus a bit of peppery spice. The palate has juicy, uplifting raspberry notes with smooth tannins and a refreshing finish.

A dense and big wine with dark berries, chocolate, stone and baking spices. Full body with firm tannins. Punchy towards the finish

Plump and supple, with jammy black raspberry and pomegranate flavors that are laced with notes of licorice, smoky grilled herb and pepper. Glides on the finish toward fine-grained tannins. Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Petite Sirah

Chilled sparkling red. Deep rosé color, with clear fragrances of strawberry and brushwood. Its taste is fresh, pervasive, mineral, and at the same time velvety and surprisingly pleasant. Dynamic.

A fresh, pure expression of the varietal, with aromas of violets, cherries, mocha and spice. Juicy tannins and balanced acidity complement perfectly ripe red frut flavors, while a subtle hint of oak adds complexity.

Deeply aromatic, with blood orange and plumeria notes and a palate of spiced plum and sour cherry, plus a pleasant wave of minerally acidity chiming in and carrying the flavors on to the finish.

This delicious red blend from the North Fork of Long Island is a highly aromatic blend of red berries, dark chocolate, and spices. It has a soft and elegant tannin structure. Smooth and so drinkable!

Aromas and flavors of cranberry sauce, tart cherry, fresh rosemary stem, and hibiscus black tea with a silky, lively, dry medium-to-full body and a polished, medium-long finish.

Rich and full bodied pinot noir with red fruit notes of cherry and cranberry combined with notes of figs and plum

Fragrant and wonderfully expressive, with dried lavender and rose petal aromatics, along with notes of rooibos tea, blueberry preserves, wild blackberry and raspberry, while hints of tarragon and toasted cumin linger on the velvety finish

A juicy and tasty pinot with aromas of dark cherries, sliced mushrooms, chocolate strawberries, cardamom and nutmeg. Medium-bodied, creamy and well-balanced, with fine-grained tannins and a bright finish.

This is red-fruited with notes of leafy herbs and bitter spices. Medium-bodied with a slightly tart fruit character, yet it is crunchy and fresh. Flavorful and floral finish.

Generous and juicy, with frisky black raspberry and currant flavors accented by roasted sage and savory white pepper.

Refined and elegant yet zesty, this Zinfandel has detail and presence, with layered raspberry and cherry flavors accented by tarragon and white pepper. Ends with fine-grained tannins